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    Tuscan Salami - Franchi 300g sv


    Regular price €8,90

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    100% Italian pig born, raised and slaughtered in Italy, salt, dextrose, sucrose, pepper, aroma, garlic, antioxidants: E300, E301, preservatives: E252, E250. Inedible casing



    This product is the typical purely Tuscan sausage that stands out from any other salami for its particular mixture, made up of particularly lean shoulder meat and small percentage of lardons. Subsequently, the Tuscan salami is stuffed and bound by hand. Also ideal for delicious Tuscan platters and appetizers.



    The product is vacuum packed; it is advisable to open the package one hour before being consumed. Once opened, it is advisable to keep the product wrapped in a cloth in the least cold part of the refrigerator or better still in the cellar.



    Salumeria Franchi was founded by Gianni Franchi and his wife Laura Ciullini in 1984, in a small factory in Follonica.

    The business was born with the artisanal production of roast Porchetta, which inaugurated the success of the company. Today Salumeria Franchi also welcomes the second generation of the Franchi family and operates in a renovated factory with the passion of the past.

    The products of the Franchi delicatessen are like a dip in the heart of the Maremma and offer the opportunity to rediscover the flavors and culinary art of the past, even at great distances from Tuscany.



     NUTRITIONAL INFORMATION per 100 g of product:

    Energy value (Calories) 367 kcal
    Energy value (Kjoule) ** 1525 kJ
    Fat 27,59 g
    of which saturated fats 10,04 g
    Carbohydrates <0.10 g
    of which sugars <0.10 g
    Proteins 29,68 g
    salt 5,14 g